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    Home » Recipe

    Recipe

    two Korean sausage bread on a wooden plate

    Air fryer Korean Sausage Bread

    kimbap onigirazu cut in half to show the inside

    How to make vegetarian Kimbap Onigirazu

    crostini with roasted tomato, mozzarella and pesto

    Roasted cherry tomato crostini with fresh mozzarella

    dipping pancake into a sauce with chopsticks

    Vegan Korean Vegetable Pancake (Vegan Yachaejeon)

    dipping baguette in cherry tomato and garlic oil

    Bread dip with roasted cherry tomato and garlic oil

    gemelli pasta mixed with slow roasted cherry tomato oil

    Slow Roasted Cherry Tomato Oil Pasta (Vegan)

    overhead shot of slow cherry tomatoes in olive oil in the oven

    How to slow roast cherry tomatoes in the oven

    two bowls of vegan savory steel cut oatmeal with side of kimchi

    How to make Savory Steel Cut Oatmeal (Vegan )

    slow pouring of oat milk over iced matcha water

    3 Iced Matcha Drink Recipes (fast and easy)

    close up photo of spicy braised potatoes and shishito peppers on a wooden spoon

    The Best Spicy Korean Braised Potatoes and Shishito Peppers (vegan)

    vegetarian enchiladas after baked in the oven

    Vegetarian Summer Veggie Enchiladas

    two mini canned chickpea salad sandwiches on a plate with some potato chips

    Canned Chickpea Salad Sandwich

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    About George

    Welcome! I’m George.
    I’m the author, recipe developer, and photographer behind My Eclectic Bites. I wanted to create a space to share my love of food and cooking with as many people as possible and that’s how My Eclectic Bites was born! Read More…

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